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April 14, 2010

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Zorana

It looks yummy! Just so you know - I tried the pasta/egg dish too. The little stars mixed with egg, butter and cheese were great. I think I'll cook the rice now and try this version tomorrow. Thanks!

artistickitty

Wow...this is quite timely. I caved and made the pasta egg dish the other night (thanx!). I am trying...may I stress T-R-Y-I-N-G.... to back off of the wheat gluten somewhat. So yay for rice dishes. And I do LUV rice. I can eat it cold with nothing on it and make it a meal...mmmm. Your recipe does sound a bit more eggs-citing. :) ♥AK

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